Formula
Tip = subtotal × tip rate. Tax = subtotal × tax rate. Split = total ÷ people.
US localized calculator
Calculate tip, sales tax, total bill, and per-person split for restaurants or delivery orders.
Main result
Calculating Common U.S. restaurant bill calculation.Tip = subtotal × tip rate. Tax = subtotal × tax rate. Split = total ÷ people.
Some restaurants calculate tip before tax and some suggested tips may include tax. This calculator uses pre-tax subtotal for tip.
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Rules, rates, thresholds, deductions, credits, fees, exchange rates and local requirements can change and may differ by country, state, city, institution, transaction date and personal facts. We do not guarantee that the calculations are accurate, complete, current or suitable for your situation. To the fullest extent permitted by applicable law, we disclaim liability for losses, damages, penalties, interest, taxes, claims or disputes arising from use of, or reliance on, this site.
US note: this calculator is not legal, tax, accounting, payroll, mortgage, investment or financial advice. Check IRS, SSA, state agencies, your lender, CPA, attorney or qualified adviser before acting.